Nuffnang

Tuesday, May 28, 2013

Getaway to korea - Part Two

After the Seongeup Folk Village (Jewel in the Palace shooting place), we had black pork bulgogi as our lunch. Fyi, black pork is not black in colour yet the taste is a bit more stink compared to normal pork. Yet, after marinating the stink taste will go off.

 Marinated black pork. *yum*




Next destination : Aqua Planet
The largest aquarium in all of Asia!



 Eww.. Creatures that I can't bear with especially the furry legsss...

 Fooling my mum that the crocodile is alive and she believes it. *grins*



Must-go-place in Jeju Island - Seongsan sunrise peak

 I'm not motivated to climb up to the peak. 

 Strong wind~~




Lovely couple scene. *awww*

Another must-try-food - Honeydew ice-cream! *thumbs up*

 Ginseng chicken soup. A whole chicken for everyone.


Can you tell me the gender of this Ginseng? *burst out laughing*

Our midnight snacks! 

After the Jeju-Seoul flight, 

 Bibimbap (stone mixed rice). Can't help falling in love with Korean cuisine!

Sakura everywhere, just outside the bibimbap restaurant.

Love the feeling when the sakura petals falling. Romantic~

Learn how to make Kimchi! I will not dare to eat if I did it myself and left underground for at least 2 years...



I think I'm quite good in this. *teehee*

 Experience of trying on Hanbok! XXXXXXXXL size which enable you to hide your fatsss..








Ice-cream making lesson. 
 Secret of supercooling - apply salt on the ice.

 Banana flavoured ice-cream. *fingers lickin'*


 White horse. Only bother you when you have the carrot on your hand. 



 Cute calves. 

 Dinner of the day : Squid and pork in hot stew. 

Sorry for not updating my blog for a long time. Stay tuned!
Fighting!